Head Chef - Italian Cuisine

  • New York, NY

Compensation

: $48,520.00 - $81,710.00 /year *

Employment Type

: Full-Time

Industry

: Hospitality - Food Services



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Sofia's of Little Italy seeks an inventive and experienced chef to lead our Italian kitchen. We currently specialize in classic American Italian dishes and have a long history of making homemade pastas, breads as well as an extensive list of organic wines. Candidate must have experience leading a team and managing ordering as well as the creation of the full lunch and dinner menus. Please send resume in body of email. Employment Type: Full Time Years Experience: 3 - 5 years Bonus/Commission: Yes
Associated topics: chef, culinary school, deli chef, executive, grill chef, head chef, kitchen, pantry, restaurant chef, service

* The salary listed in the header is an estimate based on salary data for similar jobs in the same area. Salary or compensation data found in the job description is accurate.

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