Frenchette is looking for dynamic individuals to fill out our growing pastry department. We are a collaborative kitchen, that thrives on inclusion, respect, and innovation. If you are looking for a restaurant to grow and learn with, please submit your application. Part time will possibly grow into a full time job, if the right fit is found. Nights and weekends are a must!
Recent culinary grads encouraged to apply.
More detail about Frenchette, please visit
Associated topics: cafe, culinary, culinary school, executive, executive chef, executive kitchen, head chef, lead, restaurant chef, sushi chef